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Livestock Products

Charges for Meat and meat products Examination (w.e.f. June 2024)Rates in Rs.

Sl No. Name of Test Rates for ICAR Rates for Other Organizations
1 pH value 60.00 110.00
2 Water Holding Capacity(WHC) 60.00 110.00
3 Meat Pigment 220.00 430.00
4 Proximate compostion(Moisture,Protein, Fat and Ash content) 330.00 640.00
5 Emulsifying Capacity 220.00 430.00
6 TBARS Value 330.00 650.00
7 Sensory Evaluation of Meat Products 250.00 460.00
8 Thickness of packaging material 60.00 120.00
9 Transport worthiness of food packages 340.00 650.00

Charges for Milk and Milk products Examination (w.e.f. June 2024)Rates in Rs.

Sl No. Name of Test ICAR Other Organizations
1 Fat 60.00 110.00
2 SNF 60.00 115.00
3 Protein Content 60.00 120.00
4 Acidity test 110.00 240.00
5 Lactose Content 120.00 230.00
6 Phosphatase test(qualitative) 120.00 230.00