Indian Veterinary Research Institute
भारतीय पशुचिकित्सा अनुसंधान संस्थान

Agriculture Technology Information Centre (ATIC)

LIVESTOCK PRODUCT

A. Milk and Milk Products
Sl. No. Name of the Item Rate (in INR)
1 Whole milk with full cream (for staff) 17.00/ kg
2 Whole milk with full cream (Other than ICAR staff quota / on special occasion) 24.00/ kg
3 Burfi 5.00/ piece
4 Rassogulla (45±5 g) each piece 5.00/ piece
5 Paneer on counter sale including special occasion 120.00/ kg
6 Yoghurt (Sweetened and meetha dahi) - 200 gm pack 10.00/ pack
7 Milk with 3 ± 0.1% fat 16.00/ kg
8 Skimmed milk 10.00/ kg
9 Paneer for counter sale 100.00/ kg
10 Ghee 260.00/ kg
11 Whey Beverage (200 ml in disposable container) 2.00
12 Matha (200 ml in disposable container) 4.00
13 Lassi (Sweetened- 200 ml in disposable container) 5.00
14 Softy (50 ml in cone) 5.00
15 Softy (100 ml) 10.00
B. Meat and Meat Products
Sl. No. Name of the Item Rate (in Rs.)
i. Sheep and Goat
1 Goat meat (chevon) 160.00
2 Deboned goat meat 200.00
3 Meat from goats of poor conformation / < 12 kg live wt./ emergency slaughter 100.00
4 Head and feet of goats 40.00
5 Sheep meat 140.00
6 Deboned sheep meat 180.00
7 Meat from sheep of poor conformation / <12 kg live wt./ emergency slaughter 80.00
8 Head and feet of goats 40.00
9 Separable fat from sheep and goat 40.00
10 Deboned fat from sheep and goat 40.00
11 Sheep and goat bones 10.00
ii. Pig
1. Pork 80.00
2. Ham portion (without shank) 90.00
3. Deboned pork 100.00
4. Pork pigs of poor conformation/ piglets (<20 kg live wt.)/ emergency slaughter 60.00
5. Pork from entire males (Boars above 90 kg. live weight) 60.00
6. Pig head 40.00
7. Pig feet 40.00
8. Leaf fat from pigs 40.00
9. Deboned skin from pigs 30.00
iii. Poultry (Chicken)
1. Dressed chicken 80.00
2. Deboned chicken 120.00
3. Chicken < 700 g live wt. 60.00
4. Chicken deboned frames (bones) 20.00
5. Quail meat 200.00
6. Rabbit meat 100.00
iv. Buffalo
1. Buffalo meat with bones 50.00
2. Deboned buffalo meat 70.00
3. Separable fat of buffalo 20.00
4. Edible offals 20.00
5. Buffalo head 50.00/ piece
6. Buffalo bones 10.00
7. Buffalo feet 30.00/ piece
v. Experimental Meat Products
1. Chicken chips / curls 200.00
2. Meat spread 240.00
3. Chicken meat enrobed / battered egg 12.00 / piece
4. Chicken / mutton / Chevon-Patty / Sausage / Salami / Burger / Sandwich 12.00 / piece
5. Mutton / Chevon / Chicken Samosa 10.00 / piece
6. Chicken / mutton soup 10/ 100ML
7. Pork-Patty/Sausage/Salami/Burger/Sandwich 10.00/piece
8. Chicken Pickle 200.00
9. Mutton Pickle 260.00
10. Pork Pickle 180.00
Sl. No. Name of the Item Rs./Kg (Economy) Rs./Kg (Choice) Rs./Kg (Prime)
1. Chicken Products 170.00 200.00 220.00
2. Mutton / chevon products 180.00 210.00 240.00
3. Mutton / chevon & chicken 170.00 200.00 230.00
4. Pork products 120.00 140.00 170.00
5. Buffalo products 80.00 90.00 100.00
6. Mutton / chevon & pork 160.00 180.00 220.00
7. Chicken & Turkey 170.00 200.00 220.00